World MOINK Ball Day: Canada

#gallery-1 { margin: auto; } #gallery-1 .gallery-item { float: left; margin-top: 10px; text-align: center; width: 50%; } #gallery-1 img { border: 2px solid #cfcfcf; } #gallery-1 .gallery-caption { margin-left: 0; } Wilfred Reinke from Oshawa, Ontario Canada represents our Canadian contingent with his MOINK Balls. A nice artistic representation of this MOINK Ball Day from Wilfred Reinke

World MOINK Ball Day: Germany

#gallery-2 { margin: auto; } #gallery-2 .gallery-item { float: left; margin-top: 10px; text-align: center; width: 50%; } #gallery-2 img { border: 2px solid #cfcfcf; } #gallery-2 .gallery-caption { margin-left: 0; } Ahti Lindstrom glazed his MOINK Balls with D.L. Jardine’s Ahti Lindstrom from Frankfurt, Germany uses the biggest toothpicks I’ve ever seen to hold his MOINK Balls together.

World MOINK Ball Day: Belgium

#gallery-3 { margin: auto; } #gallery-3 .gallery-item { float: left; margin-top: 10px; text-align: center; width: 50%; } #gallery-3 img { border: 2px solid #cfcfcf; } #gallery-3 .gallery-caption { margin-left: 0; } Robin Wilri’s Sweet Baby Ray’s glazed MOINK Balls. Robin Wilri from Antwerp, Belgium rocks his World MOINK Ball shirt and shows off his MOINK Balls and Weber Smoky Mountain

Tom Drossaert shows off his MOINK Ball talents

Tom Drossaert has some great looking MOINK Balls plated and ready to eat

World MOINK Ball Day: Netherlands

#gallery-4 { margin: auto; } #gallery-4 .gallery-item { float: left; margin-top: 10px; text-align: center; width: 50%; } #gallery-4 img { border: 2px solid #cfcfcf; } #gallery-4 .gallery-caption { margin-left: 0; } Dirk van Maanan plates his MOINK Balls Dirk van Maanan with his indirect heat method on the Weber Kettle Dominque Bos displays her MOINK Balls before sharing them with her friends

Dominque Bos has a plate of prepped MOINK Balls ready for the smoker

Fred Valk from Den Haag, Netherlands takes his MOINK Balls serious.

MOINK Balls by Fred Valk glazed and ready to serve

Frits de Jonge from Nijmegen, Netherlands prepares his MOINK Ball feast

Frits de Jonge as prepared a plate of MOINK Ball goodness

Fulco Bakker from Alkmaar, Netherlands went “old school” with Raspberry Chipotle Balsamic glazed MOINK Balls. Smoked with Cherry wood.

Fulco Bakker from Alkmaar, Netherlands went the extra mile by grinding his own beef. A special hats off to you Fulco!

Hanneke Eerden’s perfect MOINK Balls

The Twitter favorite Hanneke Eerden shows off her MOINK wrapping skills.

Jan de Bruijn from Veenendaal, Netherlands shows off his MOINK Balls skills

Jan de Bruijin has got some serious MOINK Ball wrapping skills.

Marc Theunissen and his MOINK Balls. Nice touch with the Raspberries.

Marc Theunissen does great MOINK Ball work in the Netherlands

Marco Witte has some perfect MOINK Balls working on his smoker

Marco Witte’s MOINK Balls ready to start the cooking process

I’m going to try Martijn Welbedacht’s honey chipotle BBQ sauce and strawberry jam glaze soon.

Martijin Welbedacht from Niewpoort, Netherlands proudly shows off his MOINK Balls and World MOINK Ball Day shirt

The man who made the “Noskos Rule” possible with is MOINK Balls.

MOINK Balls glazed with Sweet Baby Ray’s and honey by Noskos.

Richard van Harten goes the extra mile with a little brown sugar AFTER glazing his MOINK Balls.

Richard van Harten sets the glaze and brown sugar on his MOINK Balls before serving.

Youri Tjang’s sweet and spicy MOINK Balls

Don't Forget! World MOINK Ball Day Is Tomorrow

Last year the Dutch BBQ Forum held the first ever Dutch MOINK Ball Day. This day long event was such a huge success they have scheduled another day of MOINK Ball love on June 5th, 2010. This time they have invited the world to participate.

With the blessing of the Dutch BBQ Forum the International

Continue reading … Don’t Forget! World MOINK Ball Day Is Tomorrow