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My New Char-Broil RED Infrared Grill (Part 2)

First cook on the new Char-Broil RED Grill was 60 chicken wing drumettes for a review of some BBQ sauces.  The grill performed great.  I was amazed at how fast it got hot.  I even tackled some smoking during the first cook.

Used one of the Wild Cherry wood "pucks" from Appalachia Smokers. The

Continue reading … My New Char-Broil RED Infrared Grill (Part 2)

Smoked and Fried Chicken Wings

I love chicken wings.  They are small bite sized morsels of poultry goodness.  I’ve smoked wings lots of time and wanted to give something a little different.

I cranked up one of the Weber Smokey Mountain smokers with some avocado wood.  Avocado wood is a somewhat hard wood that goes great with chicken and pork.  It’s

Continue reading … Smoked and Fried Chicken Wings