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BBQ Grail’s 10 Posts Worth A Look: Aug 30, 2011

This weeks collection of food blog posts has a little bit of everything for the home cook and backyard griller.  I hope you enjoy them as much as I did…

Brown Eyed Baker: Bread and Butter Pickles Savor The Senses: Grilled Eggplant & Bok Chou with Korean BBQ Sauce Taste With The Eyes: Miso Yaki

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BBQ Grail’s 10 Posts Worth A Look: Aug 9, 2011

This week’s edition of “Ten Posts Worth A Look” runs the gamut of what I like to cook and eat.  I hope you enjoy these 10 special blogs posts as much as I do.

Not Eating Out In New York: Green Gumbo with Fresh Corn & Okra Nourished Kitchen:  Homemade Root Beer Recipe Feast On

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Meatless Monday: Portobella Mushroom Tacos

I love meat.  There’s just no getting around the fact that for many people meat is BBQ.  Over the past year or so I’ve been trying to expand my grilling horizons with some Meatless Monday dishes and the mushroom tacos were both easy to fix and quite filling.

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Tenderloin tacos and a brew!

A couple months ago the local Winco grocery store had whole beef tenderloins on sale for $3.99 a pound.   I was a little skeptical of beef tenderloin at that price, but the meat looked pretty decent so I bought one of the cryopaks.  I took it home and immediately cut one up and grilled some

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