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I have shelves and shelves of rubs, spices, seasonings and sauces. There is even a spare refrigerator in the garage where the overflow of previously enjoyed jars/bottles of sauces are kept. I love all the unique flavors you can come up with, but when it comes to expensive cuts of meat and seafood I Continue reading … Simple Grilled Halibut On my Facebook page I post a “Topic For Discussion” each morning. A couple of weeks ago the topic was Egg Nog. The topic turned into a discussion with Laura of Laura’s Best Recipes on how hard it would be to come up with a couple of recipes that used Egg Nog as an Continue reading … Egg Nog Chipotle Battered Shrimp |
 "SauceMasterG" 
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