Last month I had the chance to attend the “Fancy Foods Show” in San Francisco where I got to meet Gordon Bruner and the gang from Papaw Tom’s Foods. They made the trip out from Knoxville, Tennessee to display their wares.
Yesterday a package of goodies arrived from them for me to test and review.
Continue reading … You could Get Your Butt In Shape!
I recently attended the “Fancy Food Show” in San Francisco and had an opportunity of meet lots of great BBQ people. One of my favorites were the guys at Jake’s. And I came away with a sample of Jake’s Steak, Rib & Tri-Tip Rub.
Tri-Tip is one of my favorite cuts of beef to cook outdoors.
Continue reading … Product Review: Jake’s Steak, Rib & Tri-Tip Rub
It’s always a good thing to come home from work and find a package on the front porch. This time it was a package from Great Lake BBQ Supply with a bag of their new rub.
Let me get the negative out of the way first. The packaging stinks. The rub comes in a sealed mylar
Continue reading … Product Review: Rubbed, Smoked & Sauced Rib Rub
I love tri-tip! I grill tri-tips more than any other cut of meat. My normal method is just to season with a little salt, pepper and garlic so when I was given the chance to try the “Santa Maria Style” seasoning from “The Rub Co.” I jumped at it.
If you are not familiar
Continue reading … Product Review: Santa Maria Style Rub from The Rub Co.
Gave “Big Brother Smoke’s” Simply Marvelous Poultry Rub a try on some Spatchcock chicken tonight.
Started with a nice sized whole chicken:
Seasoned it up with Steph’s new rub and tossed it on the WSM. The rub has some nice flavors. Not just spices, there’s some herbs in there too: