Pulled Pork | The BBQ Grail

Road Trip: Pat's BBQ in SLC

I’ve wanted to eat at Pat’s BBQ in Salt Lake City ever sinse seeing the restaurant on “Diners, Drive-ins and Dives” on the Food Network. I’m not sure what it was about the show that made this a must eat at place for me, but I knew the next time I was in SLC I

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Pulled Pork Tamales

Growing up in San Diego I looked forward to tamales at Christmas time. There can’t be a better tamale in the world than one made with low and slow smoked pulled pork. The following pictures and instructions are courtesy of Blues-N-Cues BBQ Concessions & Catering at http://blues-n-cuesbbq.com.

Start with a pork butt rubbed with

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Not Your Momma’s Hot Pocket!

Last week Celeste, my sweet wife, and I were watching “The Best Thing I Ever Ate” on the Food Network. The episode was on BBQ and one of the hosts was eating at a Chinese restaurant with BBQ Pork Buns. Celeste and I almost at the same time came up with the idea that we

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Pulled Pork Crostini

I recently was thinking about how I could serve pulled pork at my daughter’s wedding in a way that was easy, yet more elegant.

There’s certainly nothing wrong with pulled pork sandwiches but because I was the cater and in the wedding I needed something easy to put together.

I bought some nice sweet

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Apple Pulled Pork For The Scouts (Part 1)

This weekend about 5,000 LDS Boy Scouts will meet for four days of fun, education and spiritual enrichment, just south of where I live. Our Wards Scout Troop asked me to come out and feed them a BBQ dinner on Friday night. I couldn’t say no.

I had to make time today to cook the

Continue reading … Apple Pulled Pork For The Scouts (Part 1)