Wordless Wednesday: 4/25/2012

Copyright secured by Digiprove © 2012 Larry GaianSome Rights ReservedOriginal content here is published under these license terms: X License Type:Non-commercial, Attribution, no Derivative workLicense Summary:You may copy this content, and re-publish it in unmodified form for non-commercial purposes, provided you include an overt attribution to the author(s). You are not permitted to create derivative works.License URL:http://creativecommons.org/licenses/by-nc-nd/3.0/

5 Reasons Why Pulled Pork Is The Perfect March Madness Food

Thanksgiving has turkey, the Super Bowl has wings, and the all-you-can-eat buffet of basketball that is the NCAA tournament should have its own signature food. ManTestedRecipes.com proposes that pulled pork should be the unofficial food of March Madness.

Here’s why: 1) Pulled pork can stay warm while you watch 12 hours of hoops. Delivery pizza

Continue reading … 5 Reasons Why Pulled Pork Is The Perfect March Madness Food

BarbersQ: No Napa Whine Country Here!

What do you do when some competition BBQ fanatics come to visit and want to go out to eat?  Do you take the safe route and suggest a good non BBQ establishment or do you go for broke and try a BBQ restaurant.  Well that was my dilemma today.  John and Rhana McGee, from

Continue reading … BarbersQ: No Napa Whine Country Here!

The Meatrake! Review and Giveaway…

There are several different “tools” available that are supposed to make “pulling” your meat easier.  There’s the popular “claw” type tools and even one that hooks up to your power drill.

I have to admit my inner “Tool Man” wants me to have anything that runs on electricity, but so far I’ve avoided buying that

Continue reading … The Meatrake! Review and Giveaway…

Pulled Pork and Waffle Sliders with Maple Chipotle BBQ Sauce

Writing this blog is a hoot!

Every once in a while someone on Twitter or Facebook will ask a question or post a comment and it triggers something in my brain. It’s just something that happens.  I’m minding my own business and all of a sudden I’m thinking about something different.  A couple of

Continue reading … Pulled Pork and Waffle Sliders with Maple Chipotle BBQ Sauce

Wordless Wednesday: July 13, 2011

Copyright secured by Digiprove © 2011 Larry GaianSome Rights ReservedOriginal content here is published under these license terms: X License Type:Non-commercial, Attribution, no Derivative workLicense Summary:You may copy this content, and re-publish it in unmodified form for non-commercial purposes, provided you include an overt attribution to the author(s). You are not permitted to create derivative works.License URL:http://creativecommons.org/licenses/by-nc-nd/3.0/

Subway! You Owe Pigs An Apology

Note To My Readers: My wife calls me a BBQ snob.  And I have to admit that I am, to some extent.  Many of you know of my Twitter rants against cooks calling dishes BBQ when it’s cooked in the oven or crock pot and drowned in BBQ sauce.  It’s not the crock

Continue reading … Subway! You Owe Pigs An Apology