Today’s dinner was a simple grilled flank steak with grilled potatoes and some heirloom tomatoes out of the garden. It just amazes me how good tomatoes out of the garden can be. I like tomatoes in salads and on hamburgers but unless they are garden fresh tomatoes I can’t eat them as a side dish. Continue reading … Simple Grilled Flank Steak I’ve wanted to eat at Pat’s BBQ in Salt Lake City ever sinse seeing the restaurant on “Diners, Drive-ins and Dives” on the Food Network. I’m not sure what it was about the show that made this a must eat at place for me, but I knew the next time I was in SLC I Continue reading … Road Trip: Pat’s BBQ in SLC Last weekend I traveled to Spring Valley to visit my mother for her 70th Birthday. With a large group of family members I got the job of cooking the birthday meal. I needed a side dish to go with the grilled tri-tips we were having so I decided to adapt the Trash Bag Potatoes recipe Continue reading … Product Review: Simply Marvelous BBQ “Season-All” When people see my surname I am often confused for someone who subscribes to a particular neopagan religion that worships Gaia or Mother Earth. But that couldn’t be further from the truth. My last name GAIAN is only two generations old. If my great grandmother had not gotten mad at my great grandfather many Continue reading … FoodBuzz 24, 24, 24: My Heritage In Bacon! |
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