@noexcusesbbq Actually for reviews of restaurants and places on the blog you can post the link back to the blog. That might work. - BBQGrail - 1 hour ago - Follow BBQGrail - join his 624 friends!

Rosemary Garlic Poultry Brine

Last night I posted a review of the Char-Broil Big Easy Oil-less Fryer.  The chicken came out fabulous.  It is close to the best piece of chicken I have ever cooked.  Certainly the Big Easy was a huge part of the process.  But the brine I used also produced an incredible flavor and helped to

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The Internally Self-basting Pork Loin

Cooked a pork loin tonight, but first for all you cold weather folks…It’s the end of October and I’ve got another new crop of tomatoes coming in. It’s nice to live here…