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Wordless Wednesday: 2/1/2012

BBQ Grail’s Ten Posts Worth A Look: 10/18/2011

This weeks collection of food blog posts has a little bit of everything for the home cook and backyard griller.  I hope you enjoy them as much as I did.

La Fuji Mama:  Pulled Pork & Roasted Tomato Donburi (Rice Bowl) à la Ivan Ramen Hungry Desi:  Grilled Cauliflower with Spicy Tomato Sauce Fill Your Belly:

Continue reading … BBQ Grail’s Ten Posts Worth A Look: 10/18/2011

Let’s Do The Pork Belly Cha Cha

I take part in a couple BBQ Forums and although everyday brings a new set of great recipes to add to my “I’ve Got To Try This” list, today’s blog post is dedicated to one of the most amazing recipes I’ve seen in a long time.  It come courtesy of Cha Cha BBQ Hut

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Porchetta With An Asian Flare

Rolled and ready for the grill

I remember the first time I ever laid my eyes on a porchetta.  I had stopped at the Fatted Calf in Napa for some sausages and there in the case of this beautiful piece of meat art.  What exactly is porchetta?

According to Wikipedia a Porchetta is a savory,

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A Little Nouvelle Quisine: Miso Braised Pork Belly

Decided to give another BBQ Brethren Throwdown a try.  This time the theme was Nouveau/Nouvelle Cuisine, or in our case Nouveau Quisine.

Nouveau Cuisine:

Style in international cuisine developed in France in the 1960s and ’70s that stresses freshness, lightness, and clarity of flavour, as distinct from the richer and more calorie-laden classic haute

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Pigs In A Blanket, BBQ Grail Asian Style

A couple times a month on The BBQ Brethren Forum hosts a “Throwdown”.  Each of the throwdowns have a particular theme.  The theme for the current Throwdown is “A Surprise Inside.”  I don’t enter very many of them but because this theme was picked by Rob over at In To The Flames, I had to

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Elvis Inspired Peanut Butter & Banana Pork Belly

Ever since I went to Graceland last month I have had the urge to come up with a BBQ dish inspired by the famous Elvis Presley Peanut Butter, Banana and Bacon sandwich.  Known as “The Elvis” this sandwich is known worldwide and my goal has been to come up with a main course that used

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