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Disclaimer: This recipe is based on a Green Chili recipe from the blog Playing With Fire and Smoke. The recipe here is my first take on Thirdeye’s recipe. Although my version was good you should probably following the original right now. I’m going to do this again with some changes. Stay tuned. Green Pork Continue reading … Green Pork Chili: Take 1 For those who know me, know I have always avoided using a gas grill. I’ve had one, but never really liked the flavor I got off of it. As a “low & slow” BBQ guy when I did grill I had to use my kettle grill with Kingsford charcoal, it was the only grilling that Continue reading … Juicy Little Secret: With Grilliant Ideas Brat Burgers What do you do when you are driving down the street and see a bright red 18″ Weber kettle sitting along side the road with a FREE sign on it? I don’t need another backyard cooking device, 8 of them is enough. But it’s FREE. What are you gonna do? You don’t bring home a Continue reading … Once in a while you’ve got to adapt! |
 "SauceMasterG" 
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