The BBQ Grail » Fall http://thebbqgrail.com It's All About Truth In BBQ Thu, 24 May 2012 06:35:31 +0000 en hourly 1 Grilled Apples with Sour Cream Caramel Sauce http://thebbqgrail.com/2009/livefire-grilled-apples-with-sour-cream-caramel-sauce/ http://thebbqgrail.com/2009/livefire-grilled-apples-with-sour-cream-caramel-sauce/#comments Tue, 13 Oct 2009 23:17:55 +0000 Larry http://thebbqgrail.com/?p=1686 It is Fall and Apple season so an apple desert was in order.

Started with four Granny Smith apples. They were peeled, cored and cut into 1/2 inch slices.

The apple slices were brushed with melted butter and placed on the grill.

The apples were grilled 1 minute on each side

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]]> It is Fall and Apple season so an apple desert was in order.

Started with four Granny Smith apples. They were peeled, cored and cut into 1/2 inch slices.

Started with four Granny Smith apples. They were peeled, cored and cut into 1/2 inch slices.

The apple slices were brushed with melted butter and placed on the grill.

The apple slices were brushed with melted butter and placed on the grill.

The apples were grilled 1 minute on each side then rotated 90 degrees and cooked 1 more minute. The same procedure was followed on the second side.

The apples were grilled 1 minute on each side then rotated 90 degrees and cooked 1 more minute. The same procedure was followed on the second side.

Topping is 1/2 cup sour cream, 1/2 cup heavy whipping cream and 1/3 cup Caramel Ice Cream sauce. Mix them all together in a blender or food processor until just thick. Top the apple slices and enjoy. Plating wasn't quite as nice as I had hoped.

Topping is 1/2 cup sour cream, 1/2 cup heavy whipping cream and 1/3 cup Caramel Ice Cream sauce. Mix them all together in a blender or food processor until just thick. Top the apple slices and enjoy. Plating wasn't quite as nice as I had hoped.

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