BBQ Grail's (Sort of...) Kofto Kebabs

Ground pork with garlic, onions and all the spices.

On a recent episode of “The Next Food Network Star” one of the contestants, Aarti Sequeira made a dish called Kofto Kebabs.  Her dish was excellently executed and was popular with the judges and dinner guests.

Every once in awhile I get the urge to recreate a

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June 30th, 2010 | Tags: , , , , , , , , , , | Category: Entree | 6 comments

BBQ Grail's Cumin Grilled Chicken

Ingredients
4 boneless, skinless chicken breast halves
1 Tablespoon dried Oregano
1 Teaspoon ground Cumin
2 Garlic cloves, minced
Zest and juice of 1 lime
Zest and juice of 1 orange
1 Teaspoon Kosher salt
1/2 Teaspoon black pepper
Directions

Place the chicken, oregano, cumin, garlic, zest and juices in a large glass dish and stir to combine.  Cover and refrigerate for a least 30

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June 2nd, 2010 | Tags: , , , , , , , | Category: Entree, Recipe | One comment

Pulled Pork Tamales

Growing up in San Diego I looked forward to tamales at Christmas time.  There can’t be a better tamale in the world than one made with low and slow smoked pulled pork.  The following pictures and instructions are courtesy of Blues-N-Cues BBQ Concessions & Catering at http://blues-n-cuesbbq.com.

Start with a pork butt rubbed with fajita

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December 21st, 2009 | Tags: , , , , , | Category: Entree | 4 comments