Last year we started having a low key Christmas. With Charle’s birthday on Christmas Eve it just became to much to have his birthday and then a full blow “holiday dinner” on Christmas. So now we get up, not to early, have some of Celeste’s awesome cinnamon rolls and then open presents. After presents we
Continue reading … A couple random Christmas food pictures
Growing up in San Diego I looked forward to tamales at Christmas time. There can’t be a better tamale in the world than one made with low and slow smoked pulled pork. The following pictures and instructions are courtesy of Blues-N-Cues BBQ Concessions & Catering at http://blues-n-cuesbbq.com.
Start with a pork butt rubbed with fajita
Continue reading … Pulled Pork Tamales
The sun and I are up and that’s about it. One of the advantages of having grown children is they aren’t in quite the hurry to get up in the morning. It gives me a little time to sit back and reflect about how blessed I am.
I hope and pray that your Christmas
Continue reading … It’s Christmas Morning