It’s just me tonight. And I wanted to grill a couple of Aidell’s sausages to test out Dr. Gonzo’s Peppermash. I didn’t want to light up a whole chimney of Kingsford or use the big Weber Kettle. So I did this: First I light a chimney with about 15 briquets in it. Once Continue reading … Cooking small with a Chimney Grill Got home from watching “Land of the Lost” with my son and after such a stupid experience as that movie I needed something tasty to eat. It amazes me sometimes at how good something so simple can be. A couple of grilled Aidells Roasted Garlic and Gruyere Cheese Sausage, french fries and sliced tomatoes was Continue reading … Aidells Sausage! So simple, yet so good. |
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