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I’m having a hard time starting this blog post. I’ve been sitting here trying to come up with a cute way to kick off this review of “T&R Taste of Texas BBQ” on Broadway in Sacramento but I can’t. The main reason is that there isn’t anything cute about this restaurant. It’s restaurants like Continue reading … This Just Shouldn’t Happen… There are several different “tools” available that are supposed to make “pulling” your meat easier. There’s the popular “claw” type tools and even one that hooks up to your power drill. I have to admit my inner “Tool Man” wants me to have anything that runs on electricity, but so far I’ve avoided buying that Continue reading … The Meatrake! Review and Giveaway… When Ed’s RoadhousE asked me try their steak sauce I said I would. I’m not really sure what possessed me to agree to it because I’m not a steak sauce user. My thought on steak sauce is that if my steak needs a sauce to make it taste good/better then you either cooked it poorly Continue reading … Review: Devil’s Tongue Steak Sauce When your name is Kirk, you love BBQ and you live in Albuquerque, New Mexico it’s only natural you call your company AlbuKirky Seasonings. I get a little chuckle out of it every time I see the logo on the bottle of “Green Chili Rub” Kirk recently sent me to try out. (There’s the legal Continue reading … Review: AlbuKirky Seasonings Green Chile Rub The Big Ranch, Big City Cookbook is a proudly Texan collection of more than 100 recipes from chef Louis Lambert’s popular restaurants. The signature cooking style is unapologetically refined but not fussy, impeccable but with a hearty, rustic flair—what he calls “elevated ranch cuisine.” Each dish showcases Lou’s classical French training and sure-handed facility for Continue reading … Review: “Big Ranch, Big City Cookbook” by Louis Lambert (NOTE: As a Featured Publisher for FoodBuzz I participate in their Tastemakers Program. Every once in a while I receive product, for free, from advertisers to use and possibly review. This is the case with the KC Masterpiece Buffalo Marinade.) There is a school of thought that soaking meat in a marinade doesn’t do all that much. I Continue reading … KC Masterpiece Buffalo Chicken Sandwich |
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