It is Fall and Apple season so an apple desert was in order. Started with four Granny Smith apples. They were peeled, cored and cut into 1/2 inch slices. The apple slices were brushed with melted butter and placed on the grill. The apples were grilled 1 minute on each side then rotated Continue reading … Grilled Apples with Sour Cream Caramel Sauce Bacon and brown sugar! I can slave over a brisket or pulled pork and my friends will be thankful for a taste. But if you ask many of them what one item they’d me want to make for them the answer is Pig Candy. Who would have thought that combining bacon with brown sugar and a Continue reading … OINK! OINK! Pig Candy! I have a freezer full of smoked meats. Everyone once in awhile I’m told that we really need to eat more of the meat so it doesn’t go bad. After helping my oldest daughter move into a new apartment and doing some yard work I wasn’t feeling like whipping up a big meal. I remembered Continue reading … Tri-Tip Helper! When people see my surname I am often confused for someone who subscribes to a particular neopagan religion that worships Gaia or Mother Earth. But that couldn’t be further from the truth. My last name GAIAN is only two generations old. If my great grandmother had not gotten mad at my great grandfather many years Continue reading … FoodBuzz 24, 24, 24: My Heritage In Bacon! |
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